The dining scene in Richmond, VA has earned accolades from international press for the past several years. But under the radar, Richmond's food truck scene has been gaining the attention it deserves.
Food trucks have become increasingly popular at parties, graduations, home parties and especially weddings.
Many of these food trucks offer a PartyRVA discount when you email them through PartyRVA. Just click on the photo of each and fill out the form. They'll get back to you.
"We loved, loved, loved their pizza and so did all of our guests!!!!!!" - Megan C.
Wood fired pizza is a sensory experience- guests remember the oven and fire, the smell of wood burning and pizzas being prepared in front of you. The 90 second turn-around of their hand-stretched pizzas make for great talking points with customers and a memorable event. Nota Bene, formerly Pizza Tonight has been listed in the Top 5 Favorite Food Trucks from 2012-2014 in Richmond Magazine, and their "Fig and Pig" pizza has won third most popular pizza in Richmond by bestdish.com. Style Weekly awarded them the Best New Product 2012 for their Pizza Packets sold to local grocery outlets. Their authentic flavors easily translate to vegetarian, vegan and gluten-free customers.
Send a message through EventZingo to receive a $50 discount for a booked party. Click here to send a message to get a discount.
"This cart... gets an extra star from me simply for ambiance. While all the other tables at the Food Truck Court were covered in tarps or not covered at all, the table in front of this cart had a lovely table cloth and a vase of flowers. SO NICE." - Michelle A., Yelp
Monique's Crepes creates hand-crafted authentic French sweet crepes and savory galettes from traditional batters - a delicious, fresh and healthy alternative to typical fare. Monique's passion for crepes took her to Brittany, France - the birthplace of crepes - where she obtained her training and certification from Au Soleil Breton, a crepe-making school. Since 2012 Monique's Creperie has been making waves as it brings a truly authentic and unique alternative to other dining fare in the area. It has won the 2012 first prize in the Ashland Strawberry Faire for its strawberry dish, a local fraises-au-chocolat crepe. Richmond Magazine describes Monique's Crepes as "A French Gem Uncovered in RVA."
Send a message through PartyRVA to receive a $50 discount for a booked party. Click here to send a message to get a discount.
Anderson's Neck brings their oyster farm to any location by supplying their famous fresh oysters, Eagle Flats, straight out of the water and chilled on ice. Their professionals will set up a mobile oyster raw bar and shuck for their guests while chatting them up about the life of an oyster farmer.
If you’re planning a special occasion, we can help make it memorable by connecting you with venues, unique events and corporate team-building activities.
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